OUR BLOG

Owinde Foods range of beverage emulsions are water-soluble and acid stable. Beverage emulsions are used as ready-made components to give beverages a stable consistency or a certain taste and appearance. Our premium beverage emulsions have the right viscosity/thickness, colours, flavours /aroma and well concentrated.
Our well-educated Customer Service team is readily available to help you choose the best beverage emulsions that suits your product development.

When it comes to flavours, we offer the best synthetic flavours where Science, Nature and Knowledge are held together for your unique taste. We supply the best high-quality flavours to meet the ever-growing demand for good premium taste.

The testimonies and recommendations from our clients in different industries is a true testament of the uniqueness of our food flavours. We have a complete range of natural, nature identical liquid and artificial flavours.
Our well-educated Customer Service team is readily available to help you choose the best of flavours that suits your product development and enhancement of your product's aroma.

Owinde Foods Colours conforms to the global legislative requirements, backed by modern comprehensive laboratory and sound product development facilities. We stock premium colours for usage food, pharmaceuticals products and cosmetics.
Our food colours often come in powdered form which are readily soluble in water.
Our well-educated Customer Service team is readily available to help you choose the best food colours that suits your product development and enhancement of your product's appearance.

Food Preservatives are substances added to foods to inhibit the growth of micro-organisms. This action usually requires that the preservative be absorbed by the organism in question, and thus the chemical structure must be such as to allow passage through the microbial cell wall.

Our well-educated Customer Service team is readily available to help you choose the best food preservatives that suits your product development and its rightful application to prolong the shelf life.

Food Acidulants are chemical compounds that give a tart, sour, or acidic flavor to foods or enhance the perceived sweetness of foods. Acidulants can also function as leavening agents and emulsifiers in some kinds of processed foods.

Owinde Foods has a wide range of acidulants / additives that gives the best results when applied in different production methods. Our well-educated Customer Service team is readily available to help you choose the best food additives that suits your product development and enhancement of your product's taste and appearance.